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Riboflavin Sodium Phosphate

Riboflavin Sodium Phosphate

5650 INR/Kilograms

Product Details:

  • Molecular Weight 478.33 Grams (g)
  • Shelf Life 1-3 Years
  • Heavy Metal (%) NMT 10 ppm
  • Melting Point 280 C
  • Storage Dry Place
  • Loss on Drying NMT 8 %
  • EINECS No 204-988-6
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Riboflavin Sodium Phosphate Price And Quantity

  • 25 Kilograms
  • 5600.00 - 5700.00 INR/Kilograms
  • 5650 INR/Kilograms

Riboflavin Sodium Phosphate Product Specifications

  • yellow or orange yellow , crystalline hygroscopic powder
  • No Smell
  • C17H20N4NaO9P
  • not available
  • Riboflavin sodium phosphate
  • 5 to 15 mu
  • 29362310
  • Odorless
  • soluble in water
  • Medicine Grade
  • C17H20N4NaO9P
  • 130-40-5
  • 478.33 Grams (g)
  • 1-3 Years
  • NMT 10 ppm
  • 280 C
  • Vitamins
  • 98%
  • Dry Place
  • NMT 8 %
  • Riboflavin, also known as vitamin B, is a vitamin found in food and used as a dietary supplement. It is required by the body for cellular respiration. Food sources include eggs, green vegetables, milk and other dairy products, meat, mushrooms, and almonds.
  • Powder
  • 204-988-6
  • Riboflavin
  • between 5 and 6.5

Riboflavin Sodium Phosphate Trade Information

  • Mumbai
  • Letter of Credit (L/C) Letter of Credit at Sight (Sight L/C) Telegraphic Transfer (T/T) Delivery Point (DP) Days after Acceptance (DA) Cash in Advance (CID) Cash Advance (CA)
  • 100 Kilograms Per Day
  • 7 Days
  • Yes
  • Free samples are available
  • drum packing
  • Australia Central America South America Eastern Europe Western Europe Middle East Africa Asia North America
  • All India
  • GMP/ ISO

Product Description

It is regarded as a ribitol phosphate. Riboflavin is its source. Riboflavin 5'-Phosphate Sodium is the phosphate sodium salt form of riboflavin, an essential micronutrient that is an integral part of natural vitamin B-complexes that promotes cell growth. Riboflavin is particularly abundant in eggs, lean meats, and milk. Riboflavin is also found in green vegetables. Riboflavin is added to grains and cereals in many countries, including the United States.

Riboflavin Sodium Phosphate Properties:

  • CAS Number: 130-40-5
  • Molecular Weight: 478.33
  • Molecular Formula: C17H20N4NaO9P            
  • Synonyms: Riboflavin 5'-phosphate sodium, Riboflavin phosphate sodium
  • Melting point: 280 degree centigrade
  • EINECS: 244-868-0

How does Riboflavin Sodium Phosphate work?

Riboflavin phosphate sodium is converted to flavin mononucleotide (FMN), 2 coenzymes, and flavin adenine dinucleotide (FAD), which are required to increase energy by aiding in the metabolism of fats, carbohydrates and proteins and are required to form RBC and produce antibody. Most often used in skin care products and cosmetics, it is considered a skin conditioning agent and used for treating mild acne. It is FDA-approved.

Applications of Riboflavin Sodium Phosphate:

Two important coenzymes derived from this vitamin are flavin mononucleotide (FMN; also called riboflavin-5'-phosphoric acid) and flavin adenine dinucleotide (FAD). Coenzymes are critical for the production of energy, cellular function, growth, and development, and metabolism of drugs and steroids. It treats keratoconus, an eye condition. Certain eye problems can be treated with it following eye surgery.

Dosage of usage:

Phorexa Viscous in a glass syringe containing sterile 1,46 mg/5 mg riboflavin 5'-phosphate in a 20% dextran ophthalmic solution for topical administration.

Side effects of Riboflavin Sodium Phosphate:

Allergic reactions consist of rash, blisters, hives, itching, swelling, or peeling skin, pain when breathing, talking or swallowing; unusual mouth swelling can affect you. Eyes are extremely irritated. An eye pain that is extremely painful. An unexpected change in eyesight.

Frequently Asked Questions:

Q: What is riboflavin sodium phosphate?

A: It is a form of vitamin B2 that is commonly used in food and dietary supplements. It is water-soluble and is easily absorbed by the body.

Q: What are the benefits of riboflavin sodium phosphate?

A: It is important for maintaining good health. It plays a key role in the body's metabolism, helps to break down carbohydrates, proteins, and fats, and is involved in the production of energy. It also acts as an antioxidant, helping to protect cells from damage caused by free radicals.

Q: What foods contain riboflavin sodium phosphate?

A: It is found in many foods, including milk, cheese, yogurt, eggs, leafy green vegetables, and whole grains. It is also commonly added to processed foods, such as cereals, breads, and energy bars.

Q: How much riboflavin sodium phosphate do I need?

A: The recommended daily intake of riboflavin sodium phosphate varies depending on age and gender. Adult men need about 1.3 mg per day, while adult women need 1.1 mg per day. Pregnant and breastfeeding women may need more.

Q: Can riboflavin sodium phosphate be harmful?

A: It is generally considered safe when taken in recommended doses. However, taking high doses can cause side effects such as diarrhea, increased urine output, and yellow discoloration of the urine. People with certain medical conditions, such as liver disease, should talk to their doctor before taking riboflavin sodium phosphate.

Q: Can riboflavin sodium phosphate be taken with other medications?

A: It can interact with some medications, including certain antidepressants, antipsychotics, and chemotherapy drugs. People taking these medications should talk to their doctor before taking riboflavin sodium phosphate.

Q: Is riboflavin sodium phosphate vegan?

A: It is typically derived from plant sources and is considered vegan. However, it is always best to check with the manufacturer to ensure that it has not been processed using animal products.

Q: Can riboflavin sodium phosphate be used for skin care?

A: It is sometimes used in skin care products because of its antioxidant properties. However, there is limited research on its effectiveness for this purpose. It is always best to check with a dermatologist before using any new skin care product.
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